The Garden Wedding

Today (7th Nov) is a special day - Hubby and I have been together for a whole 8 years now!

Although it was a busy lab day, the evening together was fantastic. Hubby surprised me with a bouquet of roses (for which I had lots to comment about, haha.. But dearie, THANK YOU! It was really such a pleasant surprise, really!) when he came to pick me up from lab today, and brought me to this place that serves really delectable food! Other than being too cold (but there was a tealight to warm your hands with - definitely not meant for that purpose though), the restaurant called Absolute Haven was absolutely heavenly.

The interior decor - we strongly recommend it for the great service, food and ambience!

Started off the dinner with soup and a warm salad with fresh greens, thin cheese and portebello mushrooms - super duper yummy! The mushrooms were tender and juicy, flavorful like no mushroom we’ve ever tried before! A must-have for mushroom lovers! We had their soup of the day - pumpkin with orange soup, as well as a mushroom soup (non-creamy version with many small bits of mushrooms!) - I loved the former, and found the latter very unique, but not ultra tasty.

Here’s the yummy pumpkin orange soup! And it’s in an interesting soup bowl

And hubbydy’s mushroom soup:

This is one of the most interesting dishes for the night: chicken with spinach and bacon in the middle of it!

And the tasty Stella Artois battered fish and chips with delicious tartar sauce! Don’t expect any taste of beer though



Now comes the sweet sweet things for the night - desserts! The yummy crepe with ice-cream came complete with flambe, so it was a really cool sight to behold yet so yummy! And my tiramisu was served in a tall glass, with the really yummy coffee liquer at the bottom of the glass! hee..

THANK YOU HUBBY for a wonderful wonderful evening!

May we have many many many more memorable anniversaries to come…